Premium 8.3-Inch Damascus Steel Steak Knife

The Premium 8. 3-Inch Damascus Steel Steak Knife is a true piece of art made of the Damascus steel with 67 layers, 65-degree angle and a Japanese steel core blade. This knife is designed to incorporate the traditional approach to its making while using technology to provide the best in the market performance. The blade is thin, durable, and highly effective for heavy day to day cutting jobs; the handle is easy to grip and comfortable on the hands.

Designed for professional use in the kitchen, this is model of chef’s knife intended to appeal to chefs and other lovers of cooking who value quality and sharpness. The Damascus steel blade consist of 67 layer to ensure that the blade is strong enough to withstand the conventional cutting force and the angle of the blade which is at 65 is efficient for clean cutting. This knife is an addition to every kitchen as it sharpens the kitching experience and takes it to another level.

HEZHEN Chef Knife is not just simple tool that is used in the kitchen to prepare food, but a symbol of quality and elaborate work. The sharpened blade is made of Damascus steel and has a very well chosen angle of cutting which provides exceptional quality and long durability in preparing food required by most demanding chiefs.